Cooks Knife,10",2-1/2" wide at handle,high carbon/no stain blade,molded black polypropylene handle,treated with sanitized antimicrobial protection (snap),NSF
Elevate Kitchen Operations with the Mundial, 5610-10, Chef Knife. This high-quality knife is designed to enhance efficiency and precision in a commercial restaurant setting. With a 10" blade and a width of 2-1/2" at the handle, it offers ample cutting surface for slicing, dicing, and chopping various ingredients. The high carbon/no stain blade ensures long-lasting sharpness and durability, while the molded black polypropylene handle provides a comfortable grip for extended use. Additionally, the knife is treated with sanitized antimicrobial protection, making it a hygienic choice for food preparation. The Mundial, 5610-10, Chef Knife is NSF certified, guaranteeing its compliance with strict safety and sanitation standards.
